This recipe for Grilled Arayes comes from our friend Ryan Cooper of BBQ Tourist. These meat stuffed pitas are a popular street food in the Middle East and are tasty and easy to prepare. Arayes are a great alternative to hamburgers and are the perfect dish for the family during busy weeknights.
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Try this easy and delicious Greek Souvlaki recipe from our friend Ryan Cooper of BBQ Tourist. These skewers cook quickly on the grill and can be combined with your favorite vegetables. Served on a bed of rice or stuffed inside some warm pita bread, you’ll definitely want to add this tasty and versatile dish to your rotation.
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Experience the tantalizing flavors of this recipe for Grilled Beef Satay Skewers from our friend Lauren Nagel of Bon Appeteach. To make these skewers, succulent strips of marinated beef are threaded onto skewers and grilled to perfection. Served with a velvety peanut sauce for dipping, this dish is a harmonious blend of savory and nutty, making it an irresistible appetizer or main course for your next barbecue or dinner gathering.
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Try this delightful appetizer of pigs in a blanket wreath from our friend Lauren Nagel of Bon Appeteach. This festive creation features tender American Wagyu beef Lil’ Smokies wrapped in flaky puff pastry, artfully arranged in a wreath shape. Served with a luscious cheese sauce for dipping, it’s the perfect combination of savory, buttery, and cheesy flavors that will have your guests coming back for seconds.
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Elevate your dinner experience with this American Wagyu beef hibachi New York strip steak with crispy fried rice squares from our friend Lauren Nagel of Bon Appeteach. Savor the perfection of tender New York Strip steak seared to a mouthwatering caramelized crust on a hot grill, paired with crispy fried sushi rice squares and loaded with spicy chili oil to top it all off. It’s a restaurant-quality dish that’s surprisingly easy to recreate at home.
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