Recipes — MAIN COURSE RSS

This recipe for Grilled Arayes comes from our friend Ryan Cooper of BBQ Tourist. These meat stuffed pitas are a popular street food in the Middle East and are tasty and easy to prepare. Arayes are a great alternative to hamburgers and are the perfect dish for the family during busy weeknights.

Experience the rich flavors of this braised Chuck Roast Ragu Recipe from our friend Lauren Nagel of Bon Appeteach. This is a sumptuous dish perfect for cozy family dinners. Tender, slow-cooked chuck roast melds with a robust blend of fresh herbs, tomatoes, and a hint of red wine, creating an irresistibly hearty sauce. Ideal for pasta lovers, this rustic Italian-inspired ragu promises to be a crowd-pleaser, offering a mouthwatering fusion of depth and simplicity in every bite.

Enjoy the rich and hearty flavors of Le Creuset Beef Bourguignon from our friend Lauren Nagel of Bon Appeteach. This classic French dish features succulent chunks of beef braised to perfection in red wine, alongside aromatic herbs, mushrooms, and pearl onions, resulting in a melt-in-your-mouth experience that’s perfect for a cozy, elegant dinner. Served over a bed of creamy mashed potatoes or buttered noodles, it’s a true culinary masterpiece that will impress any palate.

Our friend Lauren Nagel of Bon Appeteach helps you take your burger game to another level with this recipe from savory mushroom duxelles topping over a perfectly seasoned American Wagyu beef patty. Finish this burger with a decadent blue cheese cream sauce for the most outrageous flavor combination.

Skip getting takeout and make this delicious and easy Asian-inspired recipe at home. This recipe from our friend OmahaFoodieFinds uses the petite tender cut, a small shoulder muscle that is shaped like the tenderloin and very tender when left whole or cut into medallions.