Recipes — Tenderloin tips RSS

Try this easy and delicious Greek Souvlaki recipe from our friend Ryan Cooper of BBQ Tourist. These skewers cook quickly on the grill and can be combined with your favorite vegetables. Served on a bed of rice or stuffed inside some warm pita bread, you’ll definitely want to add this tasty and versatile dish to your rotation.

Enjoy the rich and hearty flavors of Le Creuset Beef Bourguignon from our friend Lauren Nagel of Bon Appeteach. This classic French dish features succulent chunks of beef braised to perfection in red wine, alongside aromatic herbs, mushrooms, and pearl onions, resulting in a melt-in-your-mouth experience that’s perfect for a cozy, elegant dinner. Served over a bed of creamy mashed potatoes or buttered noodles, it’s a true culinary masterpiece that will impress any palate.

Simple sauce to impress your dinner guests, or to kick your weeknight dinner up a notch. You need this rich and creamy Gorgonzola sauce.

Tender steak marinated in olive oil, fresh herbs and lemon juice make a perfect appetizer or a quick weeknight dinner. Just add your favorite side!