All the flavors of a Philly cheese steak stuffed into a bite sized meatball. Drizzled with a rich cheese sauce...oh yum!
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Classic Midwestern inspired family favorite meal. Fork-tender chunks of beef in a savory sauce with noodles. Makes you feel like grandma is right in your kitchen.
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Beefy flavor of the bavette steak seasoned with the holy trinity of Cajun and Creole cooking (which consists of peppers, onions, celery and some Cajun dust). Served on top basmati rice with a crusty slice of bread.
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A savory pie layered with seasoned beef and vegetables, then topped with a creamy layer of mashed potatoes. We like to call it comfort pie!
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Rich and robust Irish-inspired beef stew will have you licking the bowl. A must for St. Patrick's Day! Oh, don't forget the rosemary and cheddar soda bread!
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