Raikes Beef Finger Food

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Looking for cooking inspiration? Explore our recipes for all occasions.

Chuck Roast Ragu

Experience the rich flavors of this braised Chuck Roast Ragu Recipe from our friend Lauren Nagel of Bon Appeteach. This is a sumptuous dish perfect for cozy family dinners. Tender, slow-cooked chuck roast melds with a robust blend of fresh herbs, tomatoes, and a hint of red wine, creating an irresistibly hearty sauce. Ideal for pasta lovers, this rustic Italian-inspired ragu promises to be a crowd-pleaser, offering a mouthwatering fusion of depth and simplicity in every bite.

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Animal Style Sliders

Enjoy these delectable animal style sliders from our friend Lauren Nagel of Bon Appeteach. This recipe features juicy burger patties topped with melty American cheese, sweet caramelized onions, and a secret sauce that’s bursting with flavor. Perfect for game day parties or casual gatherings, these sliders bring the iconic taste of In-N-Out to your own kitchen, allowing you to savor the irresistible blend of sweet, savory, and tangy in every bite.

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Fire Roasted Hatch Chile Corn Salad

Enjoy these vibrant flavors from our friend Lauren Nagel of Bon Appeteach with this fire-roasted hatch chile corn salad. Sweet, charred corn kernels mingle with the smoky allure of fire-roasted hatch chilies, creating a harmonious medley of tastes and textures. Tossed with a zesty lime dressing and fresh cilantro, this salad is an irresistible celebration of seasonal ingredients that is perfect as a side dish or a standalone delight.

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Beef Bourguignon

Enjoy the rich and hearty flavors of Le Creuset Beef Bourguignon from our friend Lauren Nagel of Bon Appeteach. This classic French dish features succulent chunks of beef braised to perfection in red wine, alongside aromatic herbs, mushrooms, and pearl onions, resulting in a melt-in-your-mouth experience that’s perfect for a cozy, elegant dinner. Served over a bed of creamy mashed potatoes or buttered noodles, it’s a true culinary masterpiece that will impress any palate.

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