Mardi Gras Steak
Beefy flavor of the bavette steak seasoned with the holy trinity of Cajun and Creole cooking (which consists of peppers, onions, celery and some Cajun dust). Served on top basmati rice with a crusty slice of bread.
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Looking for cooking inspiration? Explore our recipes for all occasions.
Cottage Pie
A savory pie layered with seasoned beef and vegetables, then topped with a creamy layer of mashed potatoes. We like to call it comfort pie!
Guinness Beef Stew
Rich and robust Irish-inspired beef stew will have you licking the bowl. A must for St. Patrick's Day! Oh, don't forget the rosemary and cheddar soda bread!
Kalbi Beef Tacos
Korean-style tacos made with tender beef short ribs. The perfect blend of sweet and heat.
Philly Cheese Steak Sloppy Joes
Mashup of Philly cheese steak sandwiches and sloppy joes in one dish! Quick and easy weeknight meal made in one skillet. Serve on a bun, in a portabello or over a cauliflower mash for low carb option!